Ingredients
- 60 ml Vodka
- 10 ml sugar syrup
- 1 chopped green chilli
- A dasj of tobasco sauce
- A dash of lime juice
Method:
Put all the ingredients along with the crushed ice in a cocktail shaker. Shake well to mix the ingredients. Strain the drink into a sugar rimmed glass with a slit green chilli as garnish. This drink can also be served in a shot glass without the ice.
DC
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